{"data":{"id":"us/7-cfr-52.3181","jurisdiction":"us","citation":"7 CFR 52.3181","heading":"Product description.","body":"Dried prunes are prepared from sound, properly matured prune plums from which the greater portion of moisture is removed by drying. The dried prunes are cleaned to assure a wholesome product; they may be treated with water or steam; and a safe and suitable preservative may be added.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT","PART 52—PROCESSED FRUITS AND VEGETABLES, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS","Subpart F—United States Standards for Grades of Dried Prunes"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"cf0866faf36e6339edc43f2b11e642e4bef8afa59357f12454b1b2e021113ae3","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-52.1858","next":"us/7-cfr-52.3182"},"notice":"GroundRules: Original legal text. Not legal advice."}