{"data":{"id":"us/7-cfr-52.4","jurisdiction":"us","citation":"7 CFR 52.4","heading":"Where inspection service is offered.","body":"Inspection service may be furnished wherever any inspector or licensed sampler is available and the facilities and conditions are satisfactory for the conduct of such service.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT","PART 52—PROCESSED FRUITS AND VEGETABLES, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS","Subpart A—Requirements Governing Inspection and Certification"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"680c4214adaff9c02c59068eb57fcdf3040cac53daf797d981537345dc03e17f","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-52.3","next":"us/7-cfr-52.5"},"notice":"GroundRules: Original legal text. Not legal advice."}