{"data":{"id":"us/7-cfr-54.1034","jurisdiction":"us","citation":"7 CFR 54.1034","heading":"OMB control numbers assigned pursuant to the Paperwork Reduction Act.","body":"The following control number has been assigned to the information collection requirements in 7 CFR part 54, subpart C, by the Office of Management and Budget pursuant to the Paperwork Reduction Act of 1995 (44 U.S.C. Chapter 35).\n7 CFR section where requirements are described Current OMB control No.\n54.1008(a) 0581-0126\n54.1017 0581-0126\n54.1018(e) 0581-0126\n54.1019 0581-0126\n54.1020 0581-0126\n54.1021 0581-0126","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT","PART 54—MEATS, PREPARED MEATS, AND MEAT PRODUCTS (GRADING, CERTIFICATION, AND STANDARDS)","Subpart C—Provisions Governing the Certification of Sanitary Design and Fabrication of Equipment Used in the Slaughter, Processing, and Packaging of Livestock and Poultry Products"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"4ba4fc3fe887c3853b249592cd08752a906051b5851664894ebb7b958ef9d06b","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-54.1033","next":"us/7-cfr-56.1"},"notice":"GroundRules: Original legal text. Not legal advice."}