{"data":{"id":"us/7-cfr-57.134","jurisdiction":"us","citation":"7 CFR 57.134","heading":"Accessibility of product.","body":"Each product for which inspection service is required shall be so placed as to disclose fully its class, quality, quantity, and condition as the circumstances may warrant.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT","PART 57—INSPECTION OF EGGS (EGG PRODUCTS INSPECTION ACT)","Subpart A—Provisions Governing the Inspection of Eggs"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"c37bdbbce4a97e84f36f2fd98b6b9025e4629aed63e4ed16fee3f346223d2433","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-57.132","next":"us/7-cfr-57.200"},"notice":"GroundRules: Original legal text. Not legal advice."}
