{"data":{"id":"us/7-cfr-58.347","jurisdiction":"us","citation":"7 CFR 58.347","heading":"Butteroil or anhydrous milkfat.","body":"The flavor shall be bland and free from rancid, oxidized, or other objectionable flavors.\n(a) In addition, the finished products shall meet the following specifications when sampled and tested in accordance with §§ 58.336 and 58.337:\nButteroil Anhydrous milkfat\nMilkfat Not less than 99.6 percent Not less than 99.8 percent.\nMoisture Not more than 0.3 percent Not more than 0.1 percent.\nOther butter constituents including salt Not more than 0.1 percent Not more than 0.1 percent.\nSalt Not more than 0.05 percent Not more than 0.05 percent.\nAntioxidants Those permitted by standards of the Codex Alimentarius Commission and authorized for use by the Food and Drug Administration Those permitted by standards of the Codex Alimentarius Commission and authorized for use by the Food and Drug Administration.\nFree fatty acids Not more than 0.5 percent (calculated as oleic acid) Not more than 0.3 percent (calculated as oleic acid).\nPeroxide value Not more than 0.1 milliequivalent per kilogram of fat Not more than 0.1 milliequivalent per kilogram of fat.\nIron content Not more than 0.2 ppm Not more than 0.2 ppm.\nCopper content Not more than 0.05 ppm Not more than 0.05 ppm.\n(b) [Reserved]","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT","PART 58—GRADING AND INSPECTION, GENERAL SPECIFICATIONS FOR APPROVED PLANTS AND STANDARDS FOR GRADES OF DAIRY PRODUCTS","Subpart B—General Specifications for Dairy Plants Approved for USDA Inspection and Grading Service 1"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"81ef0a6d940fb1702d6ba80ab40396f78ac8eb9add163ce0f29c83bd5e0b76e6","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-58.346","next":"us/7-cfr-58.348"},"notice":"GroundRules: Original legal text. Not legal advice."}