{"data":{"id":"us/7-cfr-868.256","jurisdiction":"us","citation":"7 CFR 868.256","heading":"Milling requirements.","body":"In determining milling yield (see § 868.252(g)) in brown rice for processing, the degree of milling shall be equal to, or better than, that of the interpretive line sample for “well-milled” rice.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER VIII—AGRICULTURAL MARKETING SERVICE (FEDERAL GRAIN INSPECTION SERVICE, FAIR TRADE PRACTICES PROGRAM), DEPARTMENT OF AGRICULTURE","SUBCHAPTER A—FEDERAL GRAIN INSPECTION","PART 868—GENERAL REGULATIONS AND STANDARDS FOR CERTAIN AGRICULTURAL COMMODITIES","Subpart D—United States Standards for Brown Rice for Processing"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"6a67d1971051c2a3a41a229e2308a67cf8c797e3cd8cb53c71de05dcb38a04e1","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-868.255","next":"us/7-cfr-868.257"},"notice":"GroundRules: Original legal text. Not legal advice."}