{"data":{"id":"us/7-cfr-930.10","jurisdiction":"us","citation":"7 CFR 930.10","heading":"Handle.","body":"Handle means the process to brine, can, concentrate, freeze, dehydrate, pit, press or puree cherries, or in any other way convert cherries commercially into a processed product, or divert cherries pursuant to § 930.59, or to otherwise place cherries into the current of commerce within the production area or from the area to points outside thereof: Provided, That the term handle shall not include:\n(a) The brining, canning, concentrating, freezing, dehydration, pitting, pressing or the converting, in any other way, of cherries into a processed product for home use and not for resale.\n(b) The transportation within the production area of cherries from the orchard where grown to a processing facility located within such area for preparation for market.\n(c) The delivery of such cherries to such processing facility for such preparation.\n(d) The sale or transportation of cherries by a grower to a handler of record within the production area.\n(e) The sale of cherries in the fresh market in an unpitted condition.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER IX—AGRICULTURAL MARKETING SERVICE (MARKETING AGREEMENTS AND ORDERS; FRUITS, VEGETABLES, NUTS), DEPARTMENT OF AGRICULTURE","PART 930—TART CHERRIES GROWN IN THE STATES OF MICHIGAN, NEW YORK, PENNSYLVANIA, OREGON, UTAH, WASHINGTON, AND WISCONSIN","Subpart A—Order Regulating Handling"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"9faaf98ace3008897e2ad4929ac6669e9787f134b96d918fcf1848168cd54014","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-930.9","next":"us/7-cfr-930.11"},"notice":"GroundRules: Original legal text. Not legal advice."}