{"data":{"id":"us/7-cfr-932.11","jurisdiction":"us","citation":"7 CFR 932.11","heading":"Grade.","body":"Grade means the classification of olives as to quality according to the grading specifications established pursuant to the provisions of this part.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER IX—AGRICULTURAL MARKETING SERVICE (MARKETING AGREEMENTS AND ORDERS; FRUITS, VEGETABLES, NUTS), DEPARTMENT OF AGRICULTURE","PART 932—OLIVES GROWN IN CALIFORNIA","Subpart A—Order Regulating Handling"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"5620609ef3c5f5b36ce6230717bbc3bda79cc29af2413bb780da7b8114387a15","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-932.10","next":"us/7-cfr-932.12"},"notice":"GroundRules: Original legal text. Not legal advice."}