{"data":{"id":"us/7-cfr-98.102-98.600","jurisdiction":"us","citation":"7 CFR 98.102-98.600","heading":"§§ 98.102-98.600 [Reserved]","body":"","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER E—COMMODITY LABORATORY TESTING PROGRAMS","PART 98—MEALS, READY-TO-EAT (MREs), MEATS, AND MEAT PRODUCTS","Subpart B—USDA Certification of Laboratories for the Testing of Trichinae in Horsemeat"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"e3b0c44298fc1c149afbf4c8996fb92427ae41e4649b934ca495991b7852b855","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-98.101","next":"us/7-cfr-160.1"},"notice":"GroundRules: Original legal text. Not legal advice."}