{"data":{"id":"us/9-cfr-306.2","jurisdiction":"us","citation":"9 CFR 306.2","heading":"Program employees to have access to establishments.","body":"[See § 300.6 of this chapter regarding access to establishments and other places of business.]","path":["Title 9—Animals and Animal Products","CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE","SUBCHAPTER A—AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION","PART 306—ASSIGNMENT AND AUTHORITIES OF PROGRAM EMPLOYEES"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-9.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:03Z","sha256":"c664e8697c4095786f3887eeea3614b9b9124dfe44138563382e27ed614ba5ef","source_id":"us-cfr","stale":true,"prev":"us/9-cfr-306.1","next":"us/9-cfr-306.3"},"notice":"GroundRules: Original legal text. Not legal advice."}