{"data":{"id":"us/9-cfr-319.261","jurisdiction":"us","citation":"9 CFR 319.261","heading":"Meat loaf.","body":"“Meat Loaf” is a cooked meat food product in loaf form made from comminuted meat. Mechanically Separated (Species) may be used in accordance with § 319.6. To facilitate chopping or mixing, water or ice may be used in an amount not to exceed 3 percent of the total ingredients used.","path":["Title 9—Animals and Animal Products","CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE","SUBCHAPTER A—AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION","PART 319—DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION","Subpart K—Luncheon Meat, Loaves and Jellied Products"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-9.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:03Z","sha256":"1db05e54f8ca7af1fb1e76b244f14dd3cf443335339f76c58b4c480595bb46ba","source_id":"us-cfr","stale":true,"prev":"us/9-cfr-319.260","next":"us/9-cfr-319.280"},"notice":"GroundRules: Original legal text. Not legal advice."}