{"data":{"id":"us/9-cfr-319.762","jurisdiction":"us","citation":"9 CFR 319.762","heading":"Ham spread, tongue spread, and similar products.","body":"“Ham Spread,” “Tongue Spread,” and similar products shall contain not less than 50 percent of the meat ingredient named, computed on the weight of the fresh meat. Other meat and fat may be used to give the desired spreading consistency provided it does not detract from the character of the spreads named. Mechanically Separated (Species) may be used in accordance with § 319.6.","path":["Title 9—Animals and Animal Products","CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE","SUBCHAPTER A—AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION","PART 319—DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION","Subpart R—Meat Salads and Meat Spreads"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-9.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:03Z","sha256":"732c62d650c0ae525f017cc07e09a15a0846cb50587dd48a28846d9c5a7db2d9","source_id":"us-cfr","stale":true,"prev":"us/9-cfr-319.761","next":"us/9-cfr-319.880"},"notice":"GroundRules: Original legal text. Not legal advice."}