{"data":{"id":"us/9-cfr-381.408","jurisdiction":"us","citation":"9 CFR 381.408","heading":"Labeling of poultry products with number of servings.","body":"The label of any package of a poultry product that bears a representation as to the number of servings contained in such package shall meet the requirements of § 381.121(c)(7).","path":["Title 9—Animals and Animal Products","CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE","SUBCHAPTER A—AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION","PART 381—POULTRY PRODUCTS INSPECTION REGULATIONS","Subpart Y—Nutrition Labeling"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-9.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:03Z","sha256":"ce205b1270e23b9ff083e6e0eac5352d169745e0f1f88dee21fc7e2d20b84a61","source_id":"us-cfr","stale":true,"prev":"us/9-cfr-381.403-381.407","next":"us/9-cfr-381.409"},"notice":"GroundRules: Original legal text. Not legal advice."}