Ark. Code Ann. § 3-5-1418: Small brewery tap room
Where this section sits in the code
- AR Code
- Title 3
- Chapter 5
- Subchapter 14
(a) A small brewery tap room may: (1) For beer and hard cider produced by the small brewery, sell for both on-premises and off-premises consumption; and (2) For beer, hard cider, and wine not produced by the licensed small brewery, sell for on-premises consumption. (b) A small brewery tap room may operate a restaurant. Added by Act 2017, No. 950,§ 4, eff. 8/1/2017.
(a) A small brewery tap room may: (1) For beer and hard cider produced by the small brewery, sell for both on-premises and off-premises consumption; and (2) For beer, hard cider, and wine not produced by the licensed small brewery, sell for on-premises consumption.
(1) For beer and hard cider produced by the small brewery, sell for both on-premises and off-premises consumption; and
(2) For beer, hard cider, and wine not produced by the licensed small brewery, sell for on-premises consumption.
(b) A small brewery tap room may operate a restaurant.
Collected 2026-09-14T18:32:41Z. Source file · JSON