FAC § 18726
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]
- PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]
- CHAPTER 4. Meat and Poultry Inspection [18650. - 18935.]
- ARTICLE 3. Inspections and Regulations [18721. - 18738.]
The director shall prescribe sanitation requirements for all establishments required to have inspection under Section 18721.
Collected 2026-09-14T05:56:33Z. Source file · JSON