GroundRules
FAC § 18731
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]
- PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]
- CHAPTER 4. Meat and Poultry Inspection [18650. - 18935.]
- ARTICLE 3. Inspections and Regulations [18721. - 18738.]
The director may prescribe the size and style of any type which is to be used for labeling information required pursuant to this chapter, and definitions and standards of identity or composition or standards of fill of container, consistent with federal standards, when he deems such action appropriate for the protection of the public and after consultation with the Secretary of Agriculture of the United States.
Collected 2026-09-14T05:56:33Z. Source file · JSON