FAC § 21171
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 10. CATTLE PROTECTION [20001. - 22086.]
- CHAPTER 6. Inspection of Cattle [21051. - 21323.]
- ARTICLE 5. Procedure [21171. - 21175.]
Inspection of cattle consists of the examination of the cattle for all brands and marks, and, in the case of unbranded cattle, for natural marks, sex, and breed. It also includes the issuance of a certificate of inspection.
Collected 2026-09-14T05:56:33Z. Source file · JSON