FAC § 21172.2
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 10. CATTLE PROTECTION [20001. - 22086.]
- CHAPTER 6. Inspection of Cattle [21051. - 21323.]
- ARTICLE 5. Procedure [21171. - 21175.]
The director may, by regulation, provide that any person who ships any cattle from a modified point-of-origin inspection area, for inspection at destination, is required to notify the local brand inspector prior to shipment of such cattle, if he finds, following a public hearing in the area, such requirement is needed to protect cattle owners from losses by theft or straying of their livestock.
Collected 2026-09-14T05:56:33Z. Source file · JSON