FAC § 21563.5
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 10. CATTLE PROTECTION [20001. - 22086.]
- CHAPTER 7. Inspection of Hides and Carcasses [21451. - 21591.]
- ARTICLE 5. Fees [21561. - 21565.]
The fee for the inspection of each carcass or hide shall be two dollars and ten cents ($2.10) for each carcass and hide originating in those counties or geographical areas where a point-of-origin inspection is maintained pursuant to Article 4 (commencing with Section 21141) of Chapter 6.
Collected 2026-09-14T05:56:33Z. Source file · JSON