GroundRules
FAC § 35786
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501. - 39912.]
- PART 2. MILK AND CREAM [35601. - 36331.]
- CHAPTER 2. Market Milk and Cream [35751. - 36123.]
- ARTICLE 2. Market Milk Standards and Grades [35781. - 35788.]
Market goat milk may be standardized to a milk fat content of not less than 2.8 percent. Market goat milk at the time of delivery to the consumer shall contain not less than 8.0 percent of solids not fat.
Collected 2026-09-14T05:56:33Z. Source file · JSON