GroundRules
FAC § 35863
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501. - 39912.]
- PART 2. MILK AND CREAM [35601. - 36331.]
- CHAPTER 2. Market Milk and Cream [35751. - 36123.]
- ARTICLE 5. Guaranteed Market Milk [35861. - 35863.]
Guaranteed pasteurized milk shall conform to all the requirements for guaranteed raw milk, except that it shall contain not more than 3,000 bacteria per milliliter at the time of delivery to the consumer.
Collected 2026-09-14T05:56:33Z. Source file · JSON