FAC § 40577.1
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS [40501. - 41867.]
- CHAPTER 1. Certification of Agricultural Products [40501. - 40577.5.]
- ARTICLE 4. Shipping Point Advisory Committee [40571. - 40577.5.]
The secretary may establish rules and procedures to guide the entity described in Section 40577. The procedures may provide for all of the following:
(a) Employment, training, supervision, and compensation of inspectors.
(b) Use of existing, and acquisition of additional, equipment and supplies for field or office use.
(c) Leasing of facilities to support inspection activities.
Collected 2026-09-14T05:56:33Z. Source file · JSON