California · Through 2026-09-13

FAC § 46028

Where this section sits in the code

Food and Agricultural Code - FAC
DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS [42501. - 49025.8.]
CHAPTER 10. Organic Foods [46000. - 46029.]

All persons who produce, handle, or retail products that are sold as organic shall keep accurate and specific records as required by the secretary in consultation with the California Organic Products Advisory Committee and as required by the National Organic Program.

Collected 2026-09-14T05:56:33Z. Source file · JSON

Browse this collection