FAC § 47005.4
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS [42501. - 49025.8.]
- CHAPTER 10.5. Direct Marketing [47000. - 47062.]
- ARTICLE 1.5. Certified Farmers’ Markets [47004. - 47005.4.]
Nothing in this chapter shall be interpreted to preclude the creation and keeping of additional information that a certified farmers’ market operator may endeavor itself to create and keep, or to contractually require a vendor to provide additional information as a condition to selling in the operator’s farmers’ market.
Collected 2026-09-14T05:56:33Z. Source file · JSON