FAC § 58503.2
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 21. MARKETING [58001. - 63129.]
- PART 1. GENERAL PROVISIONS [58001. - 58596.5.]
- CHAPTER 5. Donation of Food [58501. - 58509.]
To assist in accomplishing the purposes of this chapter and to maximize use of state surplus equipment, the Director of General Services may assist a food bank by locating and providing available state surplus buildings or equipment necessary for the operation of a food bank.
Collected 2026-09-14T05:56:33Z. Source file · JSON