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California · Through 2026-09-13

HSC § 112095

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Where this section sits in the code
  1. Health and Safety Code - HSC
  2. DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
  3. PART 6. WHOLESALE FOOD [111940. - 113360.]
  4. CHAPTER 4. Wholesale Food Processors [111950. - 112130.]
  5. ARTICLE 2. Food Containers [112060. - 112120.]

If any licensee fails to maintain his or her equipment and to cleanse or sterilize any bottle in the manner required by this article, and issues a certificate knowing its contents to be untrue the state department may revoke or suspend his or her license after a hearing. The proceedings for the revocation or suspension of a license shall be conducted in accordance with Chapter 5 (commencing with Section 11500) of Part 1 of Division 3 of Title 2 of the Government Code, and the state department shall have all the powers granted therein.

Collected 2026-09-14T05:56:33Z. Source file · JSON

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