GroundRules
HSC § 113947.5
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]
- CHAPTER 3. Management and Personnel [113945. - 113978.]
- ARTICLE 2. Employee Knowledge [113947. - 113948.]
Certification conferred pursuant to this part shall be recognized throughout the state. Nothing in this part shall be construed to prohibit any enforcement agency from implementing or enforcing a food handler program that took effect prior to January 1, 1998, but only in the form in which the program existed prior to January 1, 1998.
Collected 2026-09-14T05:56:33Z. Source file · JSON