GroundRules
HSC § 113978
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]
- CHAPTER 3. Management and Personnel [113945. - 113978.]
- ARTICLE 6. Hygienic Practices [113973. - 113978.]
Food facilities shall have a “no smoking” sign posted in the food preparation, food storage, and warewashing areas.
Collected 2026-09-14T05:56:33Z. Source file · JSON