HSC § 114139
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]
- CHAPTER 6. Equipment, Utensils, and Linens [114130. - 114185.5.]
- ARTICLE 1. Design and Construction [114130. - 114145.]
Cutting or piercing parts of can openers shall be readily removable for cleaning and for replacement.
Collected 2026-09-14T05:56:33Z. Source file · JSON