HSC § 114182
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]
- CHAPTER 6. Equipment, Utensils, and Linens [114130. - 114185.5.]
- ARTICLE 4. Maintenance and Operation [114175. - 114182.]
Electrical power shall be supplied at all times to operate the approved exhaust, lighting, electric water heaters and refrigeration units, and any other accessories and appliances that may be installed in a food facility.
Collected 2026-09-14T05:56:33Z. Source file · JSON