GroundRules
HSC § 114199
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]
- CHAPTER 7. Water, Plumbing, and Waste [114189. - 114245.7.]
- ARTICLE 2. Liquid Waste [114197. - 114201.]
Equipment compartments that are subject to accumulation of moisture due to conditions such as condensation, food or beverage drip, or water from melting ice, shall be sloped to an outlet that allows for complete draining.
Collected 2026-09-14T05:56:33Z. Source file · JSON