GroundRules
HSC § 114282
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]
- CHAPTER 9. Permanent Food Facilities [114265. - 114289.5.]
- ARTICLE 3. Janitorial Facilities [114279. - 114282.]
After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.
Collected 2026-09-14T05:56:33Z. Source file · JSON