California · Through 2026-09-13

HSC § 114378

Where this section sits in the code

Health and Safety Code - HSC
DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]
CHAPTER 12.7. Fishermen’s Markets [114378. - 114378.3.]

A fishermen’s market shall meet the applicable requirements of Chapter 1 (commencing with Section 113700), Chapter 2 (commencing with Section 113728), Chapter 3 (commencing with Section 113945), Chapter 4 (commencing with Section 113980), Chapter 5 (commencing with Section 114095), Chapter 6 (commencing with Section 114130), Chapter 7 (commencing with Section 114189), Chapter 8 (commencing with Section 114250), and Chapter 13 (commencing with Section 114380), unless exempted as provided in this chapter.

Collected 2026-09-14T05:56:33Z. Source file · JSON

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