GroundRules
Fla. Stat. § 509.2151: Dining facility firesafety requirement limitation.
Where this section sits in the code
- CHAPTER 509 LODGING AND FOOD SERVICE ESTABLISHMENTS; MEMBERSHIP CAMPGROUNDS
Notwithstanding any law, rule, or regulation to the contrary, a restaurant, cafeteria, or similar dining facility, including an associated commercial kitchen, is required to have sprinklers only if it has a fire area occupancy load of 200 patrons or more.
History.—s. 37, ch. 2016-129.
Collected 2026-08-27T02:07:59Z. Source file · JSON