GroundRules
10 GCA § 24106: Rules and Regulations.
Where this section sits in the code
- Title 10: Health and Safety
- Division 2 - Environmental Health
- Chapter 24: Food Establishment
The Director is authorized to adopt rules and regulations establishing sanitation requirements of food establishments and food standards for frozen desserts, meat, poultry, ice, milk and milk products, soft drinks and other food or drinks.
Collected 2026-09-27T02:56:38Z. Source file · JSON