Haw. Rev. Stat. § 328-50: Fishing on commercial fishing vessels.
Where this section sits in the code
- HI Code
- Division 1
- Title 19
- Chapter 328
Anything in the statute or rules and regulations to the contrary notwithstanding, fish caught and immediately placed on ice or otherwise adequately chilled on commercial fishing vessels may be sold upon their return to port. Any fish remaining unsold shall be placed in cold storage and may be later sold at any time thereafter as long as the fish are not spoiled and unfit for human consumption.
Collected 2026-09-14T18:32:11Z. Source file · JSON