410 ILCS 10/2
Where this section sits in the code
- CHAPTER 410 PUBLIC HEALTH
- Choke-Saving Methods Act.
As used in this Act, "food-service establishment" means any fixed or mobile establishment serving food to the public for consumption on the premises. The term does not include establishments operated on a temporary basis by charitable or non-profit organizations.
Collected 2026-09-15T04:46:34Z. Source file · JSON