12 M.R.S. §6852-B: Retail sale of certain seafood products
Where this section sits in the code
- TITLE 12: CONSERVATION
- PART 9: MARINE RESOURCES
- CHAPTER 625: WHOLESALE AND RETAIL LICENSES
Notwithstanding any provision of law to the contrary, a license or certificate is not required for a person to sell at retail:
1. Shucked shellfish. Shucked shellfish, if the shucked shellfish is purchased from a wholesale seafood license holder certified under section 6856; or
2. Lobster parts or meat. Lobster parts or meat, if they are purchased from a wholesale seafood license holder with a lobster permit, from the holder of a lobster processor license or from an individual permitted under section 6857 or if they have been lawfully imported.
Collected 2026-09-04T15:12:25Z. Source file · JSON