81-9-237: 81-9-237 through 81-9-239 reserved.
Where this section sits in the code
- TITLE 81. LIVESTOCK
- CHAPTER 9. SLAUGHTER
- Part 2. Slaughterhouses Meat and Poultry Inspection
Collected 2026-09-14T05:00:58Z. Source file · JSON
Collected 2026-09-14T05:00:58Z. Source file · JSON