N.D. Cent. Code § 19-02.1-10.1: Eggs - Labeling and temperature rules
Where this section sits in the code
- Title 19 Foods, Drugs, Oils, And Compounds
- Chapter 19-02.1 North Dakota Food, Drug, And Cosmetic Act
The department may adopt appropriate rules under chapter 28-32 to establish standards for proper labeling and temperature during the retail storage and sale of shell eggs. As used in this section, "eggs" means eggs in the shell which are the product of a domesticated chicken.
Collected 2026-09-02T21:04:14Z. Source file · JSON