N.J. Stat. § 36:2-260: "New Jersey Gleaning Week," third week in September; designated.

1. The third week in September each year is designated as "New Jersey Gleaning Week," in order to promote awareness of food insecurity and food waste, and to encourage residents to participate in gleaning to provide fresh, healthy food to those in need.

L.2015, J.R.11, s.1.