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Oregon · Through 2025 Edition

ORS 596.404: Department may seize part or product of slaughtered diseased livestock; release thereof.

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Where this section sits in the code
  1. 15 - Water Resources, Agriculture and Food
  2. 48. Animals
  3. Chapter 596 — Disease Control Generally

The State Department of Agriculture may seize meat, hides, offal or any other part or product of livestock slaughtered anywhere which is infected with, exposed to, or a carrier of, disease and impose any conditions upon release from seizure reasonably necessary to prevent the entry or spread of disease in this state.

Collected 2026-09-03T23:50:16Z. Source file · JSON

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