Rhode Island · Through site files published 2025-08-13 · Newer source version available

R.I. Gen. Laws § 21-14-3: Sanitary regulations.

Where this section sits in the code

Title 21 Food and Drugs
Chapter 14 Shellfish Packing Houses

The director shall adopt any regulations regarding sanitation as he or she shall deem necessary with reference to the conduct of a shellfish business. The director shall also adopt any regulations as he or she deems necessary to assure the sanitary quality of shellfish brought into this state for sale in this state.

Collected 2026-09-05T19:56:24Z. Source file · JSON

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