R.I. Gen. Laws § 21-15-6: Branding of codfish casks as to quality.
Where this section sits in the code
- Title 21 Food and Drugs
- Chapter 15 Pickled Fish
Every cask of pickled codfish offered for sale or for exportation from the state shall also be branded “No. 1,” or “No. 2,” or “No. 3,” to denote the quality of the fish.
Collected 2026-09-05T19:56:24Z. Source file · JSON