R.I. Gen. Laws § 21-27-11.4: Use of “manager certified in food safety”.
Where this section sits in the code
- Title 21 Food and Drugs
- Chapter 27 Sanitation in Food Establishments
No person shall use the title “manager certified in food safety” or in any way, represent themselves as a “manager certified in food safety” unless they shall hold a current certificate as provided in § 21-27-11.2.
Collected 2026-09-05T19:56:25Z. Source file · JSON