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Rhode Island · Through site files published 2025-08-13 · Newer source version available

R.I. Gen. Laws § 4-10-1: Definitions.

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Where this section sits in the code
  1. Title 4 Animals and Animal Husbandry
  2. Chapter 10 Handling of Live Poultry

As used in this chapter:

(1) “Director” means the director of environmental management.

(2) “Farmers’ cooperative” means a nonprofit association of producers organized with or without capital stock for the purpose of producing and/or selling food commodities.

(3) “License” means the certificate issued by the director to any person, firm, partnership, or corporation regularly engaged in the business of buying, selling and/or transporting live poultry to be sold or used for food.

Collected 2026-09-05T14:18:06Z. Source file · JSON

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