SDCL § 39-8-10: Standards of identity, quality, and fill of container.

The secretary of agriculture and natural resources shall promulgate rules pursuant to chapter 1-26 fixing standards of identity, standards of quality, and standards for fill of container for frozen desserts concerning:

(1) Ice cream and label statement of optional ingredients;

(2) Frozen custard, french ice cream, french custard ice cream, and label statement of optional ingredients;

(3) Ice milk and label statement of optional ingredients;

(4) Fruit sherbets and label statement of optional ingredients;

(5) Water ices and label statement of optional ingredients;

(6) Quiescently frozen confections, quiescently frozen dairy confections, and label statement of optional ingredients.