Tex. Agriculture Code § 91.081: GRADE NO. 1.
Where this section sits in the code
- AGRICULTURE CODE
- TITLE 5. PRODUCTION, PROCESSING, AND SALE OF HORTICULTURAL PRODUCTS
- SUBTITLE C. GRADING, PACKING, AND INSPECTING HORTICULTURAL PRODUCTS
- CHAPTER 91. GENERAL GRADES AND PACKS OF FRUITS AND VEGETABLES
- SUBCHAPTER E. CABBAGE GRADES
Grade No. 1 cabbage is:
(1) sound, green in color, reasonably hard, and trimmed such that three or fewer outside leaves are left on a head;
(2) free from stem rot and other diseases;
(3) practically free from dirt, wormholes, and lice;
(4) uncracked and not showing signs of going to seed or turning white from age; and
(5) at least 1-1/2 pounds but not more than 8 pounds in weight.
Acts 1981, 67th Leg., p. 1225, ch. 388, Sec. 1, eff. Sept. 1, 1981.
Collected 2026-08-27T01:46:50Z. Source file · JSON