Utah Code § 4-34-105: Inspection of donated food.
Where this section sits in the code
- Title 4 Utah Agricultural Code
- Chapter 4-34 Charitable Donation
The county may provide for the inspection of donated agricultural products by the county health officer upon the request of the donee nonprofit charitable organization to determine whether the products are fit for human consumption.
Collected 2026-09-03T11:34:33Z. Source file · JSON