12VAC5-165-310: Improper labeling of foreign crab meat
Where this section sits in the code
- Title 12. Health
- Agency 5. Department of Health
- Chapter 165. Regulations for the Repacking of Crab Meat
- Part III. Operational Requirements
- Article 4. Penalties
Persons, even if operating in a facility with a valid Certificate of Inspection, shall be guilty of a Class 1 misdemeanor if found to be packing or repacking foreign crab meat into a container without the country of origin indicated on the principal display panel.
Collected 2026-09-14T04:49:59Z. Source file · JSON